Pasta

Pasta

My son’s favorite food has always been pasta! Lucky for him the possibilities are endless with so many amazing gluten-free pastas on the market and with so many delicious sauce combinations.

Mediterranean Spaghetti Squash
Pasta with Roasted Veggies and Fresh Basil
Vegetarian Bolognese
Vegetarian Pad Thai with a Sweet-Savory Peanut Sauce
Veggie Lo Mein Noodles
Mediterranean Veggie Pasta
Pasta Fagioli Soup
Classic Cheese Lasagna
Pasta with Spinach, Red Onion and Sundried Tomatoes
Classic Mac and Cheese
Spaghetti with Parsley, Sautéed Garlic & Extra Virgin Olive Oil
One Pan Spaghetti Puttanesca
Our Favorite Bolognese Sauce
Dairy-free Penne alla Vodka
Yellow & Green Zoodles with Tomato Sauce
Sautéed Zucchini and Tomatoes over Gluten-free Spaghetti
Veggie Lo Mein Noodles
Mediterranean Veggie Pasta
Rigatoni with Chickpeas & Kale in a Spicy Pomodoro Sauce
Spaghetti with Parsley, EVOO, and Sautéed Garlic
Yellow & Green Zoodles with Homemade Tomato Sauce
Chickpea Spaghetti with Spinach, Onions and Sundried Tomatoes
Rigatoni with Vegetables in Vodka Sauce
One Pan Pasta Puttanesca
Vegetarian Pad Thai
Rigatoni with Veggies in a Creamy Dairy-free Vodka Sauce
Spaghetti with Broccolini, Spinach & Mushrooms
Vegetarian Bolognese with Chickpea Penne
Chickpea pasta with Spinach, Onions and Sundried Tomatoes
Veggie Lo Mein
Spaghetti with Broccolini, Spinach & Mushrooms
salad pasta
Mediterranean Veggie Spaghetti
spicy arrabiata pasta
Spicy Arrabiata Pasta
roasted veggie pasta
Roasted Veggie Pasta with Fresh Basil
Baked Ziti
Penne with Tofu Vodka Sauce
oodles of noodles
Asian Noodles
zucchini and plum tomatoes with pasta
Zucchini & Plum Tomatoes with Pasta
“Salad” Pasta
caprese spiralized zucchini pasta
Caprese-Style Spiralized Zucchini Pasta
Shrimp Marinara over Spaghetti
spaghetti puttanesca
Spaghetti Puttanesca
zucchini noodles primavera
Zucchini Noodles Primavera

Roasted Veggie Pasta with Fresh Basil

Loving this Roasted Veggie Pasta! Roasted eggplant, tomatoes and chickpeas mixed with caramelized onions over Tolerant Food organic non-GMO gluten-free red lentil penne. This is Sunday night pasta done right!

Would also make an excellent Meatless Monday dinner. And if you eat dairy, this dish goes well with ricotta salata or a spoonful of ricotta the way my son likes it.

As an aside, we are loving Tolerant Foods pasta because in addition to being organic and non-GMO, they are high-protein (21g) high-fiber (11g) and certified gluten-free.

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roasted veggie pasta
Roasted Veggie Pasta with Fresh Basil

Veggie Lo Mein

Oodles of gluten-free Lo Mein Noodles! This 15-minute Veggie Lo Mein is a real win any night of the week. Quick and easy to make, loaded with veggies and SO yummy!  Best part is you can use whatever vegetables you have on hand.

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Veggie Lo Mein

Baked Ziti

There’s something about pasta on Sunday and this Baked Ziti is a family favorite. Barilla US gluten-free penne, mixed with part-skim ricotta, mozzarella, homemade tomato sauce and topped with parmigiana reggiano.

Always a crowd pleaser, I made this early today because we will be out most of the afternoon with kids sports & activities but are having a small family dinner for my MIL’s birthday later. With this Baked Ziti prepped, we will pop it in the oven later, add a big salad and dinner is served!

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Baked Ziti