Roasted Asparagus

Nothing says Spring like roasted asparagus!

Roasted in olive oil and parmesan...

No side dish says Spring quite like Roasted Asparagus — perfect for Easter! For extra taste & crunch, these are roasted the way my mom makes them, with olive oil and Parmesan cheese. So Simple. So Yummy. Always a crowd pleaser!

Scroll down to see the recipe.

roasted asparagus
Roasted Asparagus



Roasted Asparagus
My mom's recipe!
Cuisine: Holidays, Sides, Veggies
  • Asparagus
  • Olive Oil
  • Parmesan cheese
  1. Toss asparagus with olive oil and parmesan cheese.
  2. Roast in a preheated 400 degree oven for 20-45 minute depending on thickness of asparagus, until crispy


Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: