Miso-Glazed Green Beans

Amp up your usual veggies for Thanksgiving with this yummy twist.

A yummy Veggie twist

If you’re looking to amp up your usual veggies for Thanksgiving, you must try these “Miso-glazed Green Beans”! They are crisp, savory and a fresh take on a traditional veggie.

Scroll down to see the recipe.

Miso-Glazed Green Beans


Recipe from Cooking Light.
These took no more than 15 minutes to make.
I used Earth Balance in place of butter.

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