This may be one of the easiest and yummiest dinners ever. One pan, 15 minutes, and dinner is served.
Gluten-Free noodles, frozen edamame, shredded carrots, watercress & sesame seeds all tossed in a simple tamari based dressing. The edamame and carrots cook up with the pasta. Then everything is mixed together in one big bowl. That’s it!
Such an easy, crowd pleasing meal. Tastes warm or room temperature.