Veggie Lo Mein

Oodles of gluten-free Lo Mein Noodles!

Quick and easy to make, loaded with veggies

Oodles of gluten-free Lo Mein Noodles! This 15-minute Veggie Lo Mein is a real win any night of the week. Quick and easy to make, loaded with veggies and SO yummy!  Best part is you can use whatever vegetables you have on hand.

Scroll down to see the recipe.

Veggie Lo Mein

Recipe

This recipe was adapted from Pinch of Yum.

I used Gluten-free Tamari instead of soy sauce and Gluten-free spaghetti instead of ramen noodles.  For vegetables, I used julienne cut carrots, yellow squash, zucchini, red peppers, and broccoli.

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